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"Fredolic" - 100% Natural
D.O.: Penedès
Elaboration: Fermentation with natural yeast from vinyard, natural fermentation without anything added, 2on malolàctic fermentation with ceramic tank. No preservatives or additives
Color: cherry red with violet tones
Aroma: Aroma of red fruit and forest species
Palate: Fruity fresh and elegant, with hints of red fruit and a slight hint of minerals from the land which has been cultivated.
Information
Best served: 13ºc
Alcohol: 13,7%
Residual sugar: -
SO2 total: -
Total acidity: 3,7 g/l
DATA SHEET
Serving Recommendation
This is a versatile wine and can be combined with roasted red meats, grilled steaks and cured, strong cheese.
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